Cascoly Recipes

Caper - Mint Slaw

Last revised: 21 May 2003
This recipe is copyright Steve Estvanik, Cascoly Software, 1985-2023. You may print copies for your personal use. For non-profit use, you may distribute any recipe as long as our copyright is credited and there is a link to Cascoly Recipes For any other use, or additional details, such as contest entries or other publication, please contact us by leaving a comment
 
  • 2 cup cabbage, sliced or grated
  • 1 carrot, grated
  • 5 pepperoncinis, chopped
  • ¼ cup parsley, chopped
  • ¼ cup mint, chopped
  • 1 T capers
  • 2 T mayonnaise
  • 3 T rice vinegar
  • ¼ cup virgin olive oil

Slice cabbage very thin, grate carrot, and chop pepperoncini

Mix other ingredients in large bowl, then add grated vegetables. Toss & serve



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